Apricot Kissed Salad
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Apricot Kissed Salad
Rated 5 stars by 1 users
Category
Appetizers
Servings
4-6
Prep Time
15 minutes
Ingredients
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1 tablespoon Grandma Hoerner’s Organic Apricot Reduced Sugar Preserves
1 ½ tablespoons red wine vinegar
1 teaspoon Dijon mustard
¼ teaspoon salt
¼ teaspoon cracked black pepper
¼ cup extra virgin olive oil
Directions
Combine first five ingredients, whisk in olive oil. Toss with a salad of mixed greens, chicken breast, raspberries, goat cheese, and almonds.
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