Prep/Total Time: 20 min.
Yield: 4 servings

4 boneless skinless chicken breast halves
½ teaspoon pepper
1 tablespoon olive oil
2/3 cup Grandma Hoerner’s Natural Big Slice Applesauce
2/3 cup McCoy’s Real Spicy BBQ Sauce
2 tablespoons brown sugar
1 teaspoon chili powder

Sprinkle chicken with pepper.  In a large skillet, brown chicken in oil on both sides.

In a small bowl, combine the remaining ingredients; pour over the chicken.  Cover and cook 7-10 minutes longer or until a meat thermometer reads 170.