Grandma Hoerner's roots run deep.
All natural. The way Grandma used to do it. Mabel’s applesauce recipe was passed down to her grandson, Duane McCoy. Recalling the wonderful flavor from his youth, Duane worked hard to replicate Grandma’s recipe. Cooking batch after batch, he found that Fuji and Pink Lady apples were best at maintaining their firm texture and sweet-tart flavor, and made the sweetest applesauce. As Duane experimented he did make one change to Grandma’s recipe—he replaced refined sugar with natural juice concentrate. Today’s Big Slice™ Apple Sauce provides the health benefit of natural juice while maintaining the wonderful sweetness of Grandma’s tradition. Duane searched the marketplace for something similar to Grandma’s applesauce but found nothing like it. In 1987, he started producing and marketing Grandma’s Big Slice Apple Sauce. From that first basic recipe, eight more fabulous flavors were developed. As demand for Grandma’s wonderful applesauce grew customers also began to ask for other foods made with the same high quality, attention to detail, and all natural ingredients. Now, from sauces, jams and preserves, pie fillings, toppings, chutneys, and relishes to premium dry mixes, gourmet coffee, and candles, Grandma Hoerner’s stands for the old fashioned pure products Grandma Mabel would have made herself. Grandma Hoerner would be proud! |